Le West Menu
At Restaurant Le West, refined French cuisine is savored in a setting that effortlessly blends elegance with relaxation. Whether you join us for a sophisticated business lunch, an intimate romantic dinner, or a delightful gathering with friends, our special menu in Paris promises to delight every guest.
Under the direction of our Chef, our culinary creations are a celebration of the finest ingredients. We take pride in meticulously selecting only the freshest and most seasonal products, ensuring that each dish reaches the pinnacle of taste and flavor.
French-refined special menu in Paris
Daily's Menu
Available for lunch only, from Monday to Friday
47€ VAT incl. : starter + main course + dessert and coffee
42€ VAT incl. : starter or dessert + main course and coffee
The West, La Carte
Choice of Starters
Cooked beetroot 18€
tarragon, beetroot tuile, oxalis
Fish of the day 21€
served with ceviche style, grapes and verjus
Flamed beef 22€
corn cake, smoked chipotle
Crab meat 22€
avocado, “Daïkon” turnip, citrus vinager
Choice of Main courses
Yellow pollack 32€
roasted squash, fermented squash juice
Roasted monkfish 41€
citrus carrots and soubressade sauce
Chicken supreme 39€
broccolini, peanuts
Fillet of Angus beef 51€
potato puff pastry, lettuce “brulée”
Choice of Desserts
Cheeses 17€
cheeses selection of the Chef
Pavlova 18€
citrus pavlovaand whipped cream
Tartlet 16€
chestnut tartlet with cream
Chocolate brownie 16€
crumble, hazelnut ice cream
End Of Year Menu
Tuesday, December 31, from 8:00 pm
170€ VAT.incl - Net price per person
Appetizers
Mises en bouche
Glass of Champagne Taittinger Brut Réserve
Smoked haddock tartlet with Granny Smith apple
Ceviche of sea bream, beet, hibiscus, yoghurt
Bon appétit !
Starter
Grilled scallops, fennel, seaweed, vegetable broth
Main courses
Cod fillet à la marinière, clam, watercress, Daïkon white turnip, samphire
Roasted veal fillet, salsify, Périgueux sauce
French cheese
Brillat-Savarin, mascarpone, truffle
Dessert
Gourmet chocolate cake, ganache, pear sorbet
Additional Wines Package
60€ VAT incl. per person
Chardonnay Horizon de Bichot 2021
Chablis William Fèvre 2021
Graves, château Beauregard Ducasse 2019
Pinot noir Horizon de Bichot 2021
Daily's Menu
Available for lunch only, from Monday to Friday
47€ VAT incl. : starter + main course + dessert and coffee
42€ VAT incl. : starter or dessert + main course and coffee
The West, La Carte
Choice of Starters
Cooked beetroot 18€
tarragon, beetroot tuile, oxalis
Fish of the day 21€
served with ceviche style, grapes and verjus
Flamed beef 22€
corn cake, smoked chipotle
Crab meat 22€
avocado, “Daïkon” turnip, citrus vinager
Choice of Main courses
Yellow pollack 32€
roasted squash, fermented squash juice
Roasted monkfish 41€
citrus carrots and soubressade sauce
Chicken supreme 39€
broccolini, peanuts
Fillet of Angus beef 51€
potato puff pastry, lettuce “brulée”
Choice of Desserts
Cheeses 17€
cheeses selection of the Chef
Pavlova 18€
citrus pavlovaand whipped cream
Tartlet 16€
chestnut tartlet with cream
Chocolate brownie 16€
crumble, hazelnut ice cream
End Of Year Menu
Tuesday, December 31, from 8:00 pm
170€ VAT.incl - Net price per person
Appetizers
Mises en bouche
Glass of Champagne Taittinger Brut Réserve
Smoked haddock tartlet with Granny Smith apple
Ceviche of sea bream, beet, hibiscus, yoghurt
Bon appétit !
Starter
Grilled scallops, fennel, seaweed, vegetable broth
Main courses
Cod fillet à la marinière, clam, watercress, Daïkon white turnip, samphire
Roasted veal fillet, salsify, Périgueux sauce
French cheese
Brillat-Savarin, mascarpone, truffle
Dessert
Gourmet chocolate cake, ganache, pear sorbet
Additional Wines Package
60€ VAT incl. per person
Chardonnay Horizon de Bichot 2021
Chablis William Fèvre 2021
Graves, château Beauregard Ducasse 2019
Pinot noir Horizon de Bichot 2021